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Finally! The National Development and Reform Commission shot! The inflection point of pig price rise is coming!
Release time:
2021-09-09
Finally! The National Development and Reform Commission shot! The inflection point of pig price rise is coming!
"Second Senior Brother" fell down endlessly. Today, Miss Frozen came to the vegetable market to have a look. The pork stalls, which used to be deserted, were now crowded with people. The pork belly was 12.7/kg, the pork belly was 8.9/kg, and the pork belly was 12.8/kg... Some customers said, "It's too cheap. The pork belly is only sold for more than ten dollars. The money for a kilo of pork during the Spring Festival can now be one and a kilo!"
Is the price of pork on your doorstep cheaper?
Pork fell 1.9 per cent in a week, pigs fell 5.4 per cent in January!
On September 6, according to the monitoring of the Ministry of Agriculture and Rural Affairs, the average price of pork in the national agricultural product wholesale market was 20.62 yuan/kg, a decrease of 1.9 percent from last Friday.
According to the official website of the National Bureau of Statistics, the current price of live pigs (foreign three yuan) is 14.1 mg/kg, down 5.4 percent from mid-August.
National Development and Reform Commission: Actively carry out pork reserve collection and storage work
According to the National Development and Reform Commission **new news, due to the low fluctuations in pig prices, in order to ensure the smooth operation of the pig market, all localities in accordance with the" improve the government pork reserve adjustment mechanism to do a good job in the pork market to ensure supply and price stability work plan "provisions, and actively carry out pork reserve storage work.
Preliminary statistics show that Beijing, Tianjin, Shanxi, Inner Mongolia, Anhui, Hubei, Hunan, Guangdong, Hainan, Sichuan, Tibet, Shaanxi and other places have carried out purchasing and storage work. Inner Mongolia, Jilin, Fujian, Guangdong, Chongqing, Sichuan, Guizhou, Tibet, Gansu and other places plan to continue purchasing and storage in September, and other places will further carry out purchasing and storage work in the fourth quarter. The total number of preliminary plans for storage in various places has increased significantly, and the intensity of storage has increased significantly.
At present, the overall price level of live pigs is relatively low. It is recommended that relevant slaughtering companies and meat food processing companies seize favorable opportunities to replenish inventory in a timely manner; it is recommended that farms (households) make reasonable arrangements for production and operation decisions to maintain live pig production capacity at a reasonable level.
Industry insiders: Pig prices gradually stopped falling and rebounded steadily under the influence of the market reserve policy.
The Securities Daily reported that Liu Xiangdong, deputy director of the Economic Research Department of the China International Economic Exchange Center, said that when pork prices rose rapidly in the early stage, my country played a good role in the market-oriented regulation of national reserves. The need to replenish inventory, on the other hand, is also out of the mediation of market behavior that encourages the increase of pork supply in the early stage to avoid large fluctuations in pork prices.
Song Xiangqing, deputy dean of the Institute of Government Management of Beijing Normal University and director of the Industrial Economic Research Center, said that the country's launch of pork reserve procurement and storage this time is conducive to balancing market supply and demand, stabilizing pig market prices, maintaining sufficient market supply, and maintaining farmers and slaughter The interests of enterprises ensure the orderly and stable seasonal cyclical changes in pig and pork consumption.
He predicted that in the future, pork prices will gradually stop falling and rise steadily under the influence of the market reserve policy. During the Spring Festival this year, with the arrival of the peak consumption season, pork prices may have a small upsurge, but they will fall again after the festival. In the future, under the market regulation of reserve meat, the pork market supply is generally stable, with slight fluctuations, and the price fluctuation range will not be too large.
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