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On the antioxidant capacity of this product is a student class
Release time:
2021-05-15
On the antioxidant capacity of this product is a student class
1.Astaxanthin is a powerful antioxidant.It can effectively quench singlet oxygen scavenging free radicals, play the role of antioxidant. Astaxanthin can effectively prevent the interaction between oxygen atoms and unsaturated fatty acids in the cell membrane, and prevent the oxidation reaction, so as to protect cells and DNA from the damage of oxidation reaction. Because astaxanthin has the property of fat solubility, it can neutralize the free radicals in the cell, protect the protein in the cell, make the cell metabolism effectively, and make the protein in the cell function better.
2.Astaxanthin can enhance immunity and improve the survival rate of seedlings.
Studies in recent years have shown that astaxanthin can significantly enhance the immunity of animals and improve their resistance to harsh environments. Jyonouchi and other studies have shown that astaxanthin can promote the production of immunoglobulins, increase the production of IgG (immunoglobulin G), IgA (immunoglobulin A) and IgM (immunoglobulin M), and also enhance the humoral immune response. The activity of helper T cells 1 and helper T cells 2, thereby improving the immunity of animals. Amar et al. studied the effects of several carotenoid additives such as astaxanthin on the immunity of squatting fish, and the test results showed that astaxanthin could not only improve body fluid indicators, such as serum defensin and lysozyme activity, but also improve cell indicators,
Such as phagocytosis and non-specific cytotoxicity. Astaxanthin also has a significant effect in improving the survival rate of animals. A large number of studies have found that the addition of astaxanthin to the bait can greatly improve the survival rate of farmed animals.
3. Astaxanthin can significantly regulate body color.
Carotenoids are the main pigment substances in aquatic animals, and astaxanthin accounts for most of the carotenoids in aquatic animals, so it can be said that astaxanthin is the main pigment substances in aquatic animals. Astaxanthin is the end point of carotenoid synthesis. After it enters the animal body, it can be directly stored in the tissues without modification or biochemical transformation. It has a strong pigmentation ability, which makes the skin and muscles of some aquatic animals appear healthy and bright. The color, experiments show that the addition of astaxanthin to the feed not only makes the fish's epidermis phosphorus yellow, but also increases the content of astaxanthin in the muscle.
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Natural AstaxanthinAdvantages (emphasis added)
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